Take out

Breakfast and Lunch

~ TAKE OUT ~

ENJOY OUR HOMEMADE

SPECIALTIES!

L’atelier café 129 la plaza
92262 Palm Springs
California
Contact (760)778 – 7895

From Paris to Palm springs

~ QUICHES ~

QUICHE LORRAINE
Jambon de Paris & Gruyère Cheese.
$9.95

SALMON QUICHE
Baby Spinach & Smoked Salmon.
$10.50

VEGGIE QUICHE
Zucchini, Goat Cheese & Curry.
$9.25

CHICKEN QUICHE
Chicken, Mushrooms & Tarragon.
$9.95

~ SANDWICHES ~

JAMBON DE PARIS
1/2 Baguette with Jambon de Paris, Gruyère Cheese & Lettuce.
$8.75

CHICKEN SANDWICH
1/2 Baguette with Roasted Chicken Breast, Tomatoes, Mayonnaise, Gruyère Cheese, Lettuce.
$9.75

PROSCIUTTO MOZZARELLA
1/2 Baguette with Prosciutto, Fresh Mozzarella, Basil, Olive Oil, Balsamic.
$10.25

CROQUE MONSIEUR
Traditional Sandwich with Jambon de Paris, Gruyère Cheese & Béchamel sauce on white Bread (Oven baked).
$10.50
Triple Deck : add $2.50

CROQUE MADAME
Traditional Sandwich with Jambon de Paris, Gruyère Cheese & Béchamel sauce on white Bread (Oven baked) topped with an Egg.
$11.50
Triple Deck : add $2.50

« In order to keep our kitchen and services efficient : there
will be no substitutes available, thank you. »

~ CRÊPES ~

CRÊPE JAMBON GRUYÈRE
With Jambon de Paris & Gruyère Cheese
$9.50

SUGAR CRÊPE
$5.25

NUTELLA CRÊPE
$5.75

JAM CRÊPE
$5.75

CRÊPE WITH HOMEMADE CARAMEL BEURRE SALÉ
Homemade salted Caramel Butter
$5.75

~ SPÉCIALITÉS ~

(House Specialty)

GOURMET FRENCH TOAST
Made with slices of French Brioche served with house made ‘’Caramel Beurre Salé’’ or Nutella & Fruits.
$10.95

~ DESSERTS ~

RASPBERRY OR NUTELLA BEIGNET
$4.50

APPLE CAKE
$5.75

LEMON or PEARS or RASPBERRY or STRAWBERRY TARTS
$5.75

~ PASTRIES ~

CROISSANT
$2.95

PAIN AU CHOCOLAT
$3.20

ALMOND CROISSANT
$4.50

ALMOND PAIN AU CHOCOLAT (Aux amandes)
$4.50

RASPBERRY OR NUTELLA BEIGNET
$4.50

– Take away Fresh Baguette $4.00

~ JUICES ~

FRESH SQUEEZED ORANGE JUICE or GRAPEFRUIT JUICE
$5.00

FRESH SQUEEZED LIMONADE
$4.00

JUICE Apple / Pineapple / Grapefruit
$3.00

~ COLD DRINKS ~

ICED TEA
Sweet & Unsweetened
$2.75

SODA
$2.50

PERRIER
$3,00

PERRIER or SAN PELLEGRINO (Large bottle 1liter)
$6,00

ORANGINA
$4.00

BOTTLED WATER
$2,50

~ HOT DRINKS ~

FRENCH ROAST COFFE
$2.75

ESPRESSO 2.25 / DOUBLE 3.95

CAFE LATTE
$3.95

CAPPUCCINO
$4.25

HOT CHOCOLATE GOURMANT
$4.50

HOT TEA
$2.75

MOCHA
$4.25

AMERICANO
$3.00

Add whipped cream or chocolate or caramel for $1.00
Add Flavored Vanilla for $0.50

~ WINES ~

French selection of :

MIMOSA BELLINI
$5.00

SAUVIGNON BLANC
$6.00

CHARDONNAY
$6.00

ROSÉ
$6.00

RED BORDEAUX
$7.00

PINOT NOIR
$7.00

SPARKLING WINE
$6.00

CHAMPAGNE (Bottle)
$59.00

~ BEERS ~

SELLA ARTOIS or FAT TIRE
$6.00

CIDER
$5.00

‘’L’Atelier Café also offers Catering services.

Homemade Whole Quiches or Tarts are available upon request.’’

Menu substitutions politely declined

If you’re eating at a restaurant that’s worth a damn, you should be
there to experience the food exactly as the chef intends to prepare it (barring any food allergies, of course). Arbitrarily subbing out ingredients in a dish simply because you think you don’t like them would be like asking Led Zeppelin to play without Jon Bonham because drums ” just aren’t really your thing’’. However, if you look at the definition of pretentiousness – the unpleasant quality of people who want to be regarded as more impressive, successful, or important- his falls right in line.